This is the category for learning content authored by Lilly’s Table

Kitchen Techniques: Mincing Garlic

In this short video, Chef Lilly demonstrates a great way to mince garlic with salt!

[course_content course_id=”8383″]

Kitchen Techniques: Dicing Tomatoes

Check it out here! Chef Lilly explains a great way to dice up tomatoes for soup and stew recipes.

[course_content course_id=”8114″]

Kitchen Techniques: Dicing Celery

During this video, Chef Lilly explains the best way to dice up celery for soups and stews.

[course_content course_id=”8107″]

Kitchen Techniques: Dicing Carrots

In this class Chef Lilly explains how to dice up carrots for soup recipes.

[course_content course_id=”8104″]

Kitchen Techniques: Dicing Butternut Squash

Watch here as Chef Lilly explains a great way to prepare butternut squash for soups and stews!

[course_content course_id=”8110″]

Kitchen Techniques: Dicing Onions

In this great episode, Chef Lilly explains a great way to dice onions in the kitchen for recipes!

[course_content course_id=”8393″]